List of authorised plant protection products on 24.4.2024

Plant Protection Products database is unofficial and for information only. At application of plant protection products, follow instrucions for use indicated on the packaging.

Record 1 to 0 out of 0

 

Product name:

SERENADE ASO

Auhorisation summary:

Point of sale:

in specialised shops

 

Active substance

Content of pure a.s. (%)

Custom code number (for information only)

CAS

Bacillus amyloliquefaciens (former subtilis) str. QST 713

1,396

38082080

NRRL B -21661

 

Type of preparation:

suspension concentrate (SC)

Classification symbol:

/

Signal word:

/

Field of use:

Fungicide, Product with bacteriostatic activity

Manufacturer:

Bayer AG, Leverkusen

National agent:

BAYER D.O.O.

Date of expiry:

15.8.2025

 

Crop/Area:

MABSD: Apple (Malus domestica); PRNAR: Apricot tree (Prunus armeniaca L.); HELTU: Artichoke, Jerusalem (Helianthus tuberosus L.); ASPOF: Asparagus (Asparagus officinalis L.); SOLME: Aubergine (Solanum melongena L.); PHSVX: Beans (za sveže in suho zrnje ter stročje) (Phaseolus vulgaris L.); CPSAN: Bell pepper (Capsicum annuum L.); RAPSN: Black Spanish radish (Raphanus sativus L. var. niger (MILL.) PERS.); RUBOC: Blackcap (Rubus occidentalis L.); VACCO: Blue berry (Vaccinium corymbosum L.); DAUCA: Carrot (Daucus carota subsp. sativus (Hoffmann) Arcangeli); BEAVV: Chard beet (Beta vulgaris L. subsp. vulgaris var. cicla (Linnaeus) Arcangeli); PRNAV: Cherry tree (Prunus avium L.); CICIF: Chicory (leaf, loaf) (Cichorium intybus L. var. foliosum HEGI); CICIS: Chicory, large rooted (Cichorium intybus L. var. sativum LAM. & DC.); CUUPG: Courgettes (Zucchini) (Cucurbita pepo L. var. giromontiina Grebenshchikov); VACVI: Cranberry (Vaccinium vitis-idaea L.); CUMSA: Cucumber (for salad and pickling) (Cucumis sativus L.); 1RIBG: Currant (Ribes L.); RAPSL: Daikon (Raphanus sativus var. longipinnatus Bailey); CICEL: Endive (Cichorium endivia L.); LIUUT: Flax (seeds for oil/food) (Linum usitatissimum L.); NNNBA: Fruit plants nursery (sadna drevesnica); CUUMA: Giant marrow (Cucurbita maxima DUCH.); RIBUC: Gooseberry (Ribes uva-crispa L.); VITVI: Grapevine (table and wine grapes) (Vitis vinifera L.); CNISA: Hemp (seeds for oil/food) (Cannabis sativa L.); 3HERC: Herbs and edable flowers (Zelišča in užitni cvetovi); ARWLA: Horseradish (Armoracia rusticana Gärtner, Meyer & Scherbius); LACSA: Lettuce (Lactuca sativa L.); CUMME: Melon (Cucumis melo L.); SINAL: Mustard, white (seeds for oil/food) (Sinapis alba L.); BRSNN: Oilseed rape (spring and winter) (Brassica napus L.); OLVEU: Olive (Olea europaea L.); ALLCE: Onion (for spring onion) (Allium cepa L.); PAPSO: Opium poppy (seeds for oil/food) (Papaver somniferum L.); NNNZZ: Ornamentals (okrasne rastline); PAVSA: Parsnip (Pastinaca sativa L.); PYUCO: Pear tree, common (Pyrus communis L.); PIBSX: Peas (za sveže in suho zrnje ter stročje) (Pisum sativum L.); PRNDO: Plum tree (Prunus domestica L.); SOLTU: Potato (Solanum tuberosum L.); RAPSR: Radish, garden (Raphanus sativus L.); RUBID: Raspberry, red (Rubus idaeus L.); BEAVD: Red beet (Beta vulgaris L. subsp. vulgaris var. conditiva ALEF.); APUGR: Rooted celery (Apium graveolens var. rapaceum (Miller) Poiret); TROPS: Salsify (Tragopogon porrifolius L.); GLXMA: Soya (seeds for oil/food) (Glycine max (L.) MERR.); SPQOL: Spinach (Spinacia oleracea L.); FRAAN: Strawberry (Fragaria x ananassa Duchense); BEAVA: Sugar beet (Beta vulgaris L. subsp. vulgaris var. altissima DOELL.); BRSNA: Swedes/rutabagas (Brassica napus subsp. rapifera Metzger); IPOBA: Sweetpotato (Ipomoea batatas (Linnaeus) Lamarck); LYPES: Tomato (Solanum lycopersicum Linnaeus); BRSRR: Turnip, edible (Brassica rapa L.); CITLA: Water melon (Citrullus lanatus (THUNB.) MATSUM. ET NAKAI)

Target organism:

SPHRMU: American powdery mildew of gooseberry (Podosphaera mors-uvae (Schweinitz) Braun & Takamatsu); 1COLLG: Anthracnoses (Colletotrichum Corda); RHIZSO: Areolate leaf spot (Rhizoctonia solani Kühn); 1ERWIG: Bacterial blight Erwinia (Erwinia Winslow et al.); PSDMSP: Bacterial blight Pseudomonas (Pseudomonas sp.); XANTSP: Bacterial blight Xanthomonas (Xanthomonas sp.); 1ALTEG: Black spots (Alternaria Nees); ALTEDA: Blight of carrot (Alternaria dauci (KUEHN) GROVES & SKOLKO); MONILA: Blossom blight (Monilinia laxa (ADERHOLD & RUHLAND) HONEY); MONIFG: Blossom blight of fruit trees (Monilinia fructigena (ADERHOLD & RUHLAND) HONEY); SCLESC: Cottony rot (Sclerotinia sclerotiorum (LIB.) DE BARY); ERWIAM: Fireblight (Erwinia amylovora (BURRILL) WINSLOW ET AL.); FUSAAS: Foot rot of asparagus (Fusarium oxysporum f.sp. asparagi S.I.Cohen); BOTRCI: Grey mould (Botrytis cinerea Persoon); SCLESQ: Leaf blight of onion (Botryotinia squamosa VIENNOT-BOURGIN); CERCBE: Leaf spot of beet (Cercospora beticola Saccardo); CYCLOL: Leaf spot of olive (Venturia oleaginea (Castagne) Rossman & Crous); ERYSHE: Powdery mildew of carrot (Erysiphe heraclei de Candolle); PODOXA: Powdery mildew of cucurbits (Podosphaera xanthii (Castagne) Braun & Shishkoff); UNCINE: Powdery mildew of grapevine (Erysiphe necator Schweinitz); 1ERYSG: Powdery mildews genus (Erysiphe HEDW); RHIZSP: Rots of genus Rhizoctonia (Rhizoctonia sp.); 1SCLEG: Sclerotinia diseases (Sclerotinia Fuckel)

Safety/risk phrases:

EUH401: To avoid risks to human health and the environment, comply with the instructions for use.; P102: Keep out of reach of children.; P261: Avoid breathing dust/fume/ gas/mist/vapours/spray.; P270: Do not eat, drink or smoke when using this product.; P271: Use only outdoors or in a well-ventilated area.; P272: Contaminated work clothing should not be allowed out of the workplace.; P280: Wear protective gloves/protective clothing/eye protection/ face protection.; P285: In case of inadequate ventilation wear respiratory protection.; SP 1: Do not contaminate water with the product or its container.

Authorised use

Surface water buffer zones

Maximum residue levels (MRL)

Waiting period:

Apple: no PHI, Apricot tree: no PHI, Artichoke, Jerusalem: no PHI, Asparagus: no PHI, Aubergine: no PHI, Beans (za sveže in suho zrnje ter stročje): no PHI, Bell pepper: no PHI, Black Spanish radish: no PHI, Blackcap: no PHI, Blue berry: no PHI, Carrot: no PHI, Chard beet: no PHI, Cherry tree: no PHI, Chicory (leaf, loaf): no PHI, Chicory, large rooted: no PHI, Courgettes (Zucchini): no PHI, Cranberry: no PHI, Cucumber (for salad and pickling): no PHI, Currant: no PHI, Daikon: no PHI, Endive: no PHI, Flax (seeds for oil/food): no PHI, Fruit plants nursery: no PHI, Giant marrow: no PHI, Gooseberry: no PHI, Grapevine (table and wine grapes): no PHI, Hemp (seeds for oil/food): no PHI, Herbs and edable flowers: no PHI, Horseradish: no PHI, Lettuce: no PHI, Melon: no PHI, Mustard, white (seeds for oil/food): no PHI, Oilseed rape (spring and winter): no PHI, Olive: no PHI, Onion (for spring onion): no PHI, Opium poppy (seeds for oil/food): no PHI, Ornamentals: no PHI, Parsnip: no PHI, Pear tree, common: no PHI, Peas (za sveže in suho zrnje ter stročje): no PHI, Plum tree: no PHI, Potato: no PHI, Radish, garden: no PHI, Raspberry, red: no PHI, Red beet: no PHI, Rooted celery: no PHI, Salsify: no PHI, Soya (seeds for oil/food): no PHI, Spinach: no PHI, Strawberry: no PHI, Sugar beet: no PHI, Swedes/rutabagas: no PHI, Sweetpotato: no PHI, Tomato: no PHI, Turnip, edible: no PHI, Water melon: no PHI

 

Type of authorisation

Authorisation number

Date of issue

Expiry date

Authorisation

U34330-3/13/11

23.1.2014

15.8.2025

Amendment

U34330-3/13/16

31.3.2015

15.8.2025

Amendment

U34330-3/13/19

24.5.2016

15.8.2025

Amendment

U34330-4/17/2

1.3.2017

15.8.2025

Extension

U34330-3/13/24

23.1.2018

15.8.2025

Extension

U34330-3/13/33

4.4.2019

15.8.2025

Amendment

U34330-3/13/37

3.2.2020

15.8.2025

Extension

U34330-1/20/7

26.3.2020

15.8.2025

Amendment

U34330-3/13/44

8.9.2020

15.8.2025

Extension

U34330-1/22/4

17.1.2022

15.8.2025

Extension

U34330-1/23/4

19.4.2023

15.8.2025


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