Auhorisation summary:
Point of sale:
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List of authorised plant protection products on 19.4.2024
Plant Protection Products database is unofficial and for information only.
At application of plant protection products, follow instrucions for use indicated on the packaging.
Record 1 to 0 out of 0 |
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Product name: |
SIGNUM |
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Auhorisation summary: |
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Point of sale: |
in specialised shops |
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Active substance |
Content of pure a.s. (%) |
Custom code number (for information only) |
CAS |
Boscalid (formerly nicobifen) | 26,7 | 38082080 | 188425-85-6 |
Pyraclostrobin | 6,7 | 38082080 | 175013-18-0 |
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Type of preparation: |
water dispersible granules (WG) |
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Classification symbol: |
Xn, N |
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Signal word: |
/ |
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Field of use: |
Fungicide |
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Manufacturer: |
BASF SE |
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National agent: |
BASF SLOVENIJA D.O.O. |
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Date of expiry: |
15.9.2026 |
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Crop/Area: |
VACMA: American cranberry (Vaccinum macrocarpon Aiton); PRNAR: Apricot tree (Prunus armeniaca L.); ASPOF: Asparagus (Asparagus officinalis L.); CSCAZ: Azarole (Crataegus azarolus Linnaeus); PHSVX: Beans (za sveže in suho zrnje ter stročje) (Phaseolus vulgaris L.); SCVHI: Black salsify (Scorzonera hispanica L.); RAPSN: Black Spanish radish (Raphanus sativus L. var. niger (MILL.) PERS.); RUBOC: Blackcap (Rubus occidentalis L.); VACCO: Blue berry (Vaccinium corymbosum L.); BRSOK: Broccoli (Brassica oleracea var. italica Plenck); BRSOF: Brussels sprouts (Brassica oleracea L. var. gemmifera DC./ZENK); DAUCA: Carrot (Daucus carota subsp. sativus (Hoffmann) Arcangeli); BRSOB: Cauliflower (Brassica oleracea L. var. botrytis); PRNAV: Cherry tree (Prunus avium L.); PRNCE: Cherry tree, sour (Prunus cerasus L.); BRSPK: Chinese cabbage (Brassica rapa subsp. pekinensis (Loureiro) Hanelt); VLLLO: Corn salad (Valerianella locusta (L.) LATERRADE em. BETCKE); 1RIBG: Currant (Ribes L.); SAMNI: Elder, black (for berries) (Sambucus nigra L.); ALLSA: Garlic, cive (Allium sativum L.); RIBUC: Gooseberry (Ribes uva-crispa L.); CYLAV: Hazel (nut), common (Corylus avellana L.); BRSOL: Head cabbage (Brassica oleracea L. convar. capitata); 3HERC: Herbs and edable flowers (Zelišča in užitni cvetovi); ARWLA: Horseradish (Armoracia rusticana Gärtner, Meyer & Scherbius); BRSOA: Kale (Brassica oleracea var. viridis); BRSOG: Kohlrabi (Brassica oleracea L. var. gongylodes L.); ALLPO: Leek (Allium porrum L.); LACSA: Lettuce (Lactuca sativa L.); 1MORG: Mulberry tree (Morus L.); PRNPN: Nectarine (Prunus persica BATSCH var. nucipersica (L.) SCHNEID.); ALLCE: Onion (for bulb) (Allium cepa L.); ALLCE: Onion (for spring onion) (Allium cepa L.); NNNZZ: Ornamentals (okrasne rastline); PARCR: Parsley (roots) (Petroselinum crispum (Miller) Fuss); PAVSA: Parsnip (Pastinaca sativa L.); PRNPS: Peach tree (Prunus persica (Linnaeus) Batsch); PIBSX: Peas (dry grain, for fooder) (Pisum sativum L.); PIBSX: Peas (za sveže in suho zrnje ter stročje) (Pisum sativum L.); PRNDO: Plum tree (Prunus domestica L.); RAPSR: Radish, garden (Raphanus sativus L.); RUBID: Raspberry, red (Rubus idaeus L.); ROSCN: Rose, briar (Rosa canina L.); ERUVE: Salad rocket (Eruca vesicaria subsp. sativa (Miller) Thellung); BRSOS: Savoy cabbage (Brassica oleracea convar. capitata var. subauda L.); ALLAS: Shallot (Allium ascalonicum L.); SPQOL: Spinach (Spinacia oleracea L.); YNIGF: Sport lawn (športne trate); FRAAN: Strawberry (Fragaria x ananassa Duchense); IUGRE: Walnut tree, common (Juglans regia L.) |
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Target organism: |
SPHRMU: American powdery mildew of gooseberry (Podosphaera mors-uvae (Schweinitz) Braun & Takamatsu); BLUMJA: Anthracnose of cherry (Blumeriella jaapii (Rehm) von Arx); COLLAC: Anthracnose of strawberry (Colletotrichum acutatum J.H. Simmonds); 1COLLG: Anthracnoses (Colletotrichum Corda); RHIZSO: Areolate leaf spot (Rhizoctonia solani Kühn); XANTCY: Bacterial blight of hazel nut (Xanthomonas arboricola pv. corylina (MILLER ET AL.) VAUTERIN ET AL.); ALTERP: Black pod blotch of radish (Alternaria japonica Yoshii); ALTEBA: Black spot of rape (Alternaria brassicae (BERKELEY) SACCARDO); 1ALTEG: Black spots (Alternaria Nees); ALTEDA: Blight of carrot (Alternaria dauci (KUEHN) GROVES & SKOLKO); MONILA: Blossom blight (Monilinia laxa (ADERHOLD & RUHLAND) HONEY); MONIFG: Blossom blight of fruit trees (Monilinia fructigena (ADERHOLD & RUHLAND) HONEY); 1BOTRG: Botrytis rots (Botrytis MICHELI); SCLESC: Cottony rot (Sclerotinia sclerotiorum (LIB.) DE BARY); SCLEHO: Dollar spot of grasses (Clarireedia homoeocarpa (F.T. Bennett) L.A. Beirn, B.B. Clarke, C. Salgado & J.A. Crouch); BOTRCI: Grey mould (Botrytis cinerea Persoon); ZZPEST: Harmful organisms (Pests (general)); MOSTICO: Hazelnut anthracnose (Monostichella coryli (Roberge ex Desm.) Höhn); SCLESQ: Leaf blight of onion (Botryotinia squamosa VIENNOT-BOURGIN); GNOMER: Leaf scorch of cherry (Apiognomonia erythrostoma Höhnel); SEPTAP: Leaf spot of celery (Septoria apiicola Spegazzini); DREPRI: Leaf spot of currant (Drepanopeziza ribis (Klebahn) von Höhnel); CLADAC: Leaf spot of onion (Cladosporium allii-cepae (RANOJEVIĆ) M.B.ELLIS); GNOMLE: Leaf spot of walnut (Ophiognomonia leptostyla (Fries) Sogonov); 1CLADG: Leaf spots of genus Cladosporium (Cladosporium LINK); 1RAMUG: Leaf spots of genus Ramularia (Ramularia UNGER); 1SEPTG: Leaf spots of genus Septoria (Septoria FRIES); ASCOPI: Pod spot of pea (Ascochyta pisi Libert); ERYSHE: Powdery mildew of carrot (Erysiphe heraclei de Candolle); SPHRMA: Powdery mildew of hop (Podosphaera macularis (Wallroth) Braun & Takamatsu); PODOAP: Powdery mildew of strawberry (Podosphaera aphanis (Wallroth) Braun & Takamatsu); ERYSCI: Powdery mildew of tobacco (Golovinomyces cichoracearum (de Candolle) Heluta); 1ERYSG: Powdery mildews genus (Erysiphe HEDW); ALTEPO: Purple blotch of leek (Alternaria porri (ELLIS) CIF.); TRANPS: Red rust of stone fruit (Tranzschelia pruni-spinosae (PERS. ex PERS.) DIETEL); MYCOBR: Ring spot of cauliflower (Neopseudocercosporella brassicae (Chevallier) S.I.R. Videira & P.W. Crous); 1FUSAG: Rots of genus Fusarium (Fusarium Link); UROMAP: Rust of bean (Uromyces appendiculatus (Persoon) Unger); PUCCAL: Rust of garlic (Puccinia allii (DE CANDOLLE) RUDOLPH); PUCCRU: Rust of parsley (Puccinia rubiginosa J.Schröter); SCLEMI: Sclerotinia disease of lettuce (Sclerotinia minor Jagger); 1SCLEG: Sclerotinia diseases (Sclerotinia Fuckel); ALTEBI: Silique mould of rape (Alternaria brassicicola (Schweinitz) Wiltshire); MONGNI: Snow blight of cereals (Microdochium nivale (Fries) Samuels & I.C.Hallett); DIDYAP: Spur blight of raspberry (Xenodidymella applanata (Niessl) Q. Chen & L. Cai); GIBBBA: Tuber rot of yam (Fusarium lateritium Nees); ALBUCA: White rust of crucifers (Albugo candida (Persoon) Roussel) |
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Safety/risk phrases: |
R22: Harmful if swallowed.; R50/53: Very toxic to aquatic organisms, may cause long-term adverse effects in the aquatic environment.; S13: Keep away from food, drink and animal feedingstuffs.; S2: Keep out of the reach of children.; S20/21: When using do not eat, drink or smoke.; S36/37: Wear suitable protective clothing and gloves.; S46: If swallowed, seek medical advice immediately and show this container or label.; S60: This material and its container must be disposed of as hazardous waste.; S61: Avoid release to the environment. Refer to special instructions/safety data sheets. |
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Waiting period: |
American cranberry: 7 days, Apricot tree: 7 days, Asparagus: PHI insured by time of use, Azarole: 14 days, Beans (za sveže in suho zrnje ter stročje): 21 days, Black salsify: 14 days, Black Spanish radish: 7 days, Blackcap: 7 days, Blue berry: 7 days, Broccoli: 14 days, Brussels sprouts: 14 days, Carrot: 3 days, Cauliflower: 14 days, Cherry tree: 7 days, Cherry tree, sour: 7 days, Chinese cabbage: 14 days, Corn salad: 14 days, Currant: 7 days, Elder, black (for berries): 14 days, Garlic, cive: 21 days, Gooseberry: 7 days, Hazel (nut), common: 28 days, Head cabbage: 14 days, Herbs and edable flowers: 35 days, Horseradish: 21 days, Kale: 14 days, Kohlrabi: 14 days, Leek: 14 days, Lettuce: 14 days, Mulberry tree: 14 days, Nectarine: 7 days, Onion (for bulb): 14 days, Onion (for spring onion): 14 days, Ornamentals: no PHI, Parsley (roots): 14 days, Parsnip: 21 days, Peach tree: 7 days, Peas (dry grain, for fooder): 21 days, Peas (za sveže in suho zrnje ter stročje): 21 days, Plum tree: 7 days, Radish, garden: 7 days, Raspberry, red: 7 days, Rose, briar: 14 days, Salad rocket: 14 days, Savoy cabbage: 14 days, Shallot: 14 days, Spinach: 14 days, Sport lawn: no PHI, Strawberry: 3 days, Walnut tree, common: 28 days |
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Type of authorisation |
Authorisation number |
Date of issue |
Expiry date |
Authorisation | 20.4.2011 | 15.9.2026 | |
Permit for Extended Use | 15.12.2011 | 15.9.2026 | |
Permit for Extended Use | 15.12.2011 | 15.9.2026 | |
Amendment | 22.7.2014 | 15.9.2026 | |
Amendment | 5.2.2015 | 15.9.2026 | |
Amendment | 22.3.2017 | 15.9.2026 | |
Amendment | 18.10.2018 | 15.9.2026 | |
Extension | 6.6.2019 | 15.9.2026 | |
Extension | 23.1.2020 | 15.9.2026 | |
Amendment | 27.3.2020 | 15.9.2026 | |
Extension | 17.1.2022 | 15.9.2026 | |
Extension | 6.6.2023 | 15.9.2026 | |
Extension | 25.1.2024 | 15.9.2026 |
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