| Crop/Area |
Surface water category |
Minimum distance |
| Beans (Phaseolus vulgaris L.) |
1st category water |
40 m |
| Beans (Phaseolus vulgaris L.) |
2nd category water |
40 m |
| Chickpea (Cicer arietinum L.) |
1st category water |
40 m |
| Chickpea (Cicer arietinum L.) |
2nd category water |
40 m |
| Lentil (Lens culinaris) |
1st category water |
40 m |
| Lentil (Lens culinaris) |
2nd category water |
40 m |
| Peas (Pisum sativum L.) |
1st category water |
40 m |
| Peas (Pisum sativum L.) |
2nd category water |
40 m |
| Potato (Solanum tuberosum L.) |
1st category water |
40 m |
| Potato (Solanum tuberosum L.) |
2nd category water |
40 m |
| Soya (Glycine max (L.) MERR.) |
1st category water |
40 m |
| Soya (Glycine max (L.) MERR.) |
2nd category water |
40 m |
| Sunflower (Helianthus annuus L.) |
1st category water |
40 m |
| Sunflower (Helianthus annuus L.) |
2nd category water |
40 m |